Region of Spain: Catalonia

Producer: Escoda - Sanahuja

Vintage: 2018

Vitigno: Macabeo, Grenache blanco and Parellada

Southern Catalonia produces some of them most textural, insanely fresh and driven whites. This blend is a lightly macerated style that spends around a week on skins and comes to maturity after 6 months in clay amphora.